Lamb Shoppe, LLCTraditional Chicken Bone BrothIngredients: 1 whole chicken or 2 to 3 pounds of bony chicken parts, such as necks, backs, breastbones and wings. Gizzards and Chicken...
Lamb Shoppe, LLCSunshine Smoothie2 cups chilled coconut milk 2 cup fresh or frozen peaches and/or nectarines, mango, pineapple 1/2-inch fresh turmeric, peeled and roughly...
Lamb Shoppe, LLCDandelion Flower FrittersThis classic recipe has been a favorite for years among wild food enthusiast. It is both fun to collect the flowers and easy to do as an...
Lamb Shoppe, LLCWilted Dandelion Greens SaladTake advantage of the wild edibles in your backyard. In the spring time there are so many dishes you can make with Dandelions. Young...
Lamb Shoppe, LLCSimple Purslane SaladIngredients 2 cups purslane, coarsely chopped 2 organic Roma tomatoes, diced 3/4 cup organic cucumber, diced 1/2 cup onion, chopped...
Lamb Shoppe, LLCGarlic Mustard: A Wild Food GemGarlic mustard is a biennial member of the mustard family and is considered an invasive weed, but a tasty one. As its name indicates, it...
Lamb Shoppe, LLCRack of Lamb with Mint Crust1 Rack of lamb, 1 ½ to 2 pounds 3 tablespoon mint sauce** 3 table spoons soft bread crumbs 1 tablespoon chopped parsley 1 clove garlic,...
Lamb Shoppe, LLCClassic Leg of LambIngredients: 1 leg of lamb, bone-in or boneless 2 cloves of garlic, cut into slivers Juice of one lemon (1/2 cup) Salt and pepper to...